Vegan sausage rolls

by , under Food, Lunch and Dinner


Been addicted to these homemade vegan sausage rolls lately.

Sausage filling (thanks to Vegie Delights by Sanitarium) is rolled in puff pastry and sprinkled with sesame seeds.

You can add onion relish or flavouring of your choice along with the filling if you like (I can’t eat onion because of health issues).

The salad was just spinach, tomatoes, avacado and sunflower seeds with a dressing made of sesame oil, soy sauce, ginger, lemon and a sprinkle of brown sugar.

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