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Hi guys!
I know it’s a bit late but here is my Vegan Black Forest Cake!
I used the recipe by Rawified, but substituted:
- the honey for maple syrup
- the cashew cream with whipped coconut cream
I made the whipped coconut cream by opening a can of light coconut milk and scooping the thick creamy bits out, whipping it with an electric cake mixer thing, and adding a bit of sugar as I whipped.
So freakin’ delicious!
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you seriously are a little masterchef!! all your food looks absolutely delish!! :) xx